What is on a traditional Arabic mezze?
Check out these dishes and more in our collection of Middle Eastern meze recipes!
- Pita Bread.
- Hummus with Tahini.
- Mashed Eggplant Dip (Baba Ghannouj)
- Labaneh.
- Charred Eggplant with Chile Sauce & Tahini.
- Artichokes with Lemon Za’atar Dipping Sauce.
- Yogurt and Cucumber Dip (Mast-o Khiar)
- Grape Leaves Stuffed with Rice (Dolma)
What does meze mean in Arabic?
A meze is a big part of the dining experience in Eastern Mediterranean, Middle Eastern, and Arab countries. The word “meze” means “taste” and/or “snack.” The concept is very similar to the tapas of Spain, but with different ingredients.
What is the meaning of mezze platter?
What Is a Mezze Platter? Mezze (or meze) is an assortment of small dishes eaten as appetizers or a light meal. Its contents vary by region, but the concept of grazing on a board filled with savory goodies remains the same. Dips and spreads, such as hummus, yogurt, and baba ganoush are commonplace.
What does a meze consist of?
Mezze is a type of small dishes of savory snacks that are served as a compliment to drinks. They can be warm or cold, and they can include vegetables, cheeses, dips, seafood, rusks, pita bread and many more (basically you can make anything a meze as long as you can serve it in the size of a bite).
What is hot meze?
Turkish Mezes should be served at room temperature unless of course, they are the sıcak mezeler which is Turkish for hot ones. The idea is to start the meal in a slow and leisurely fashion before the appearance of the main meal. Meze is the word we use for starters here in Turkey, be they hot or cold.
What cuisine is mezze?
If you’re not familiar, mezze is basically small plates for sharing; often thought of as appetizers. But, if you’ve been to Greece, Turkey, Lebanon or parts of the eastern Mediterranean, you probably know that mezze can be the entire meal. To me, mezze is the most disarming, unpretentious, and intimate meal.
Is meze a starter?
Meze Is Everywhere If you enjoy having an appetizer or starter before your dinner, you’ll definitely appreciate Turkish meze and the Turkish way of dining.
How many courses are in a meze?
In Syria, Lebanon and Cyprus, meze is often a meal in its own right. There are vegetarian, meat or fish mezes. Groups of dishes arrive at the table about 4 or 5 at a time (usually between five and ten groups).
How do you eat Arabic mezze?
Mezze may be as simple as raw or pickled vegetables, hummus, moutabbal and bread, or it may become an entire meal consisting of grilled marinated seafood, skewered meats, a variety of cooked and raw salads and an arrangement of desserts eaten in successive waves.
What language is mezze?
Definition of meze : an appetizer in Greek or Middle Eastern cuisine often served with an aperitif.
What is cold meze?
Lebanese cold mezze platter is a snack platter of cold dishes that, you can not forget, yes you can say it is the best that beyond your excepts. The cold mezze platter of Lebanese which refers to selected salad refers to Hummus, Babaghanouj, Mutable, Fattoush, Tabbouleh, and vine leaves from Middle Eastern cuisine.
How do you eat mezze?